Greek Baklava
Light pastry filo dough filled with walnuts and honey sugar syrup topped with pistachios.

Middle Eastern Baklava
Light pastry filo dough filled with pistachio and honey sugar syrup topped with pistachios.

Layali Petra
Cream of wheat topped with heavy cream and garnished with pistachios unsweetened topped with honey sugar syrup.

Zalatimo
Filo dough filled with cream cheese and honey syrup baked and topped with honey rose syrup.

Rice Pudding
traditional rice pudding blended with rose water and topped with cinammon and walnuts.

New York Style Cheese Cake
Topped with raspberry sauce and chocolate syrup.